Savor the Summit
June 22
Kickoff summer with Utah’s largest outdoor dinner party. Savor the Summit returns to Park City’s Main Street on June 22 at 6 p.m.
Presented by the Park City Area Restaurant Association (PCARA), this beloved al fresco dining event promises an evening of culinary delights, fine wines, and unforgettable memories up and down Main Street.
“We want to thank our event patrons and restaurant community who support this signature event year after year, and we can’t wait to welcome everyone back to the Grande Table for delicious food, drinks, and great company to usher in the summer season ahead.” PCARA Executive Director Ginger Wicks says.
Each participating restaurant will showcase their seasonally inspired menus, offering a tantalizing array of dishes that highlight the finest ingredients and culinary expertise of the region. Savor the Summit promises an unforgettable gastronomic journey that celebrates the vibrant culinary culture of Park City.
For more information about Savor the Summit, visit parkcityrestaurants.com.
Pendry Summer Nights
Thursday nights from July 11 through August
Every Thursday, kick off the weekend early with Pendry Summer Nights. Soak up the dog days of summer with the restaurants of Pendry Park City as they feature new and special menu items, inventive drink pairings, plus live music to make it a real party. Check with your favorite Pendry restaurant for specific details.
Hops on the Hill
July 16 – August 20
Enjoy the flavors of local craft breweries paired with Chef Zane Holmquist’s summer food favorites from the deck at Stein Eriksen Lodge. Each week features different breweries and menus along with live music.
Tickets to these 21 and older events include the food tasting and specialty beer tasting. A food-only ticket will be available for purchase at the door.
Advance reservations are recommended as these events do sell out. Visit steinlodge.com/hops-on-the-hill for the most up-to-date event information.